Thursday, July 29, 2010
Now, the recipe below here is going to say that you NEED to use Crisco. I've held off making Whoopie Pies for a couple years now, because Crisco makes me a little nauseous. I decided to give it a whirl when I found Earth Balance's natural non-hydrogenated shortening. I think they turned out great! (but I do not in any way consider myself a whoopie pie expert. The Mom mentioned below might very well find my version disgusting and disgraceful. As might you. Use Crisco if you like, of course. No judgement here. Either way, it's a great recipe.) Have fun!